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FoodTech Fresh Produce Packaging

StePac Launches Lean and Fully Recyclable Top Seal Solution

Attractive top-seals extend shelf life of fresh fruits and ready-to-eat salads. Tefen, Israel – Fresh produce packaging innovators, StePac Ltd. has expanded its range of top seals with new solutions to boost the retail fresh produce packaging sector. Its newly upgraded portfolio includes lean and fully recyclable easy peel film structures designed to be sealed […]

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Food Processing Food Safety Fruits Horticulture

Successful SGF certification for the FruBaTec banana plant in Colombia

FruBaTec SAS Zomac is a joint venture between the largest private banana producer in Colombia, Greenland and CT Finance AG. The joint banana plant has now successfully passed the audits for SGF certification. FruBaTec is located near Turbo in the port of Uraba and has an annual capacity of 30,000 tons of banana puree and […]

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Food Loss/Waste FoodTech Fruits Sustainability

An innovative, sustainable banana sweetener with health potential is set to transform the food industry

Fooditive® BV and Frutco® AG, are pleased to announce a partnership to bring the Fooditive® banana sweetener line to Europe. Fooditive B.V. confirms its commitment to the fight against “food waste” and for more sustainability, and its promise to supply consumers with products of the highest quality. Frutco® is one of the largest processed tropical […]

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Food Processing Fruits Press Release Sustainability

New partnership between Barry Callebaut Group and Frutco AG

Frutco is proud to present the new partnership between Barry Callebaut Group and Frutco AG! Cabosse Naturals, a brand by Barry Callebaut and now distributed by Frutco AG, was founded by a team of passionate entrepreneurs. With their startup mentality, they are committed to break new ground. About Cabosse Naturals With Cabosse Naturals, we craft […]

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Fruits Press Release Sustainability

New collaboration between Fruit Group and Koa Switzerland

Fruit Group and Koa Switzerland proudly announce their partnership. It is a perfect match! Koa is the very first company to extract the cocoa pulp and its fruit juice in close cooperation with small-scale farmers in West Africa. Koa, a Swiss-Ghanaian start-up, is building a business that empowers rural communities in West Africa to create […]

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Food Processing Fruits Sustainability

Frutco has made it a mission to be 100% sustainable by 2030

Switzerland-based Frutco AG, founded in 1992, as a sales partner for banana puree in Europe for Paradise Ingredients and Mexifrutas in Costa Rica, has made it a mission to be 100% sustainable by 2030. We see sustainability as an opportunity to combine economic, ecological and social aims to ensure long-term success. We, therefore wholeheartedly support […]