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Food Safety FoodTech Nutrition Precision Agriculture

With more focus on safety, why is it still hard to find healthy food?

We are willing to pay more for better-quality food. Why can’t we then choose between an OK apple and a super nutritious one at the store?   Food safety is increasingly becoming the dominant topic of conversations across the developed world. Over the past decades, the focus was on securing as much food as possible; however, for years now, that […]

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Agricultural Books AgTech Women Entrepreneurs

Inspiring business book “From Farms to Incubators” puts a spotlight on women leaders of the agricultural technology revolution

“You’ll never think about food and farms the same way again.” David Kirkpatrick, Techonomy Climate change, water shortages and an ever-growing global population are making the world’s food supply more precarious than ever, but a new generation of female entrepreneurs is using high technology to secure the future of agriculture, as documented in the new […]

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AgTech FoodTech Protein

Food tech startup Life3 Biotech has appointed renowned investor Jim Rogers to its board of investors

James Beeland Rogers Jr., an American investor and financial commentator based in Singapore, has joined Singapore-based foodtech company Life3 Biotech as a member of its board of investors. Based in Singapore, Life3 is an innovative, award-winning company that focuses on revolutionising how people view health, nutrition and the future of functional food. Life3’s flagship product, “Veego” […]

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AgTech BioTech Healthcare

Skin-Deep Beauty with Microalgae Bioactive Ingredient

Marine cultivation start-up Yemoja, Ltd., introduces its algae-derived external polysaccharide sulphate (EPS) serving the skin-deep beauty sector. This topically applied bioactive ingredient from the Porphyridium cruentum species of microalgae is in high demand by the cosmetics industry for its naturally tendering anti-aging, anti-inflammatory, and rejuvenating properties.  The ingredient, branded EPS-Revive, is the first bio-active ingredient […]

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Aquaculture Fisheries Nutrition Protein

Increasing demand for nutritious fishmeal in aquaculture and its impact on fish protein hydrolysates adoption

The human population is expected to grow at a rapid pace, leading into the mid-21st century. In fact, studies claim that the global population is likely to surpass 9.7 billion by 2050. In order to accommodate the growing nutrition and food needs of this expanding population, the supply of food will have to increase by […]

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Food Processing FoodTech Plant-based Foods Startups

Th e Kellogg Challenge: New Microbiome-Based Innovation for Gut Wellness

Future Food-Tech has partnered with Kellogg Company to launch an Innovation Challenge, giving new talent in the industry a chance to shine on a big virtual stage. Wellness is a major area of focus for Kellogg, and through this challenge, the company is seeking pitches on unique plant-based ideas that support digestive wellness. New plant […]

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Agriculture AgTech BioTech Precision Agriculture

Breakthrough biological innovation – the key to profitable and sustainable vertical farming

Algae-based biostimulants improve growth velocity, yield and quality in hydroponic and aeroponic indoor farming. The rapid growth of urban agglomerations across the planet presents serious food security challenges. The US Census Bureau estimated that 80% of Americans lived in cities in 2015. Vertical farming is generally regarded as the most promising approach to supplying cities […]

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Food Processing FoodTech Fund Raise snacks

Mondelēz made seed investment in developer of multi-ingredients snacks

SnackFutures, Mondelēz International’s innovation and venture programme has recently made a seed investment in Torr, an early-stage Israeli FoodTech Company, alongside The Kitchen Hub, a FoodTech incubator powered by Strauss-Group. Torr dreams, develops and produces snacks that serve a unique, tasty and much healthier bite. “Our investment in Torr validates Mondelēz International’s venture approach that […]

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Agriculture AgTech BioTech Precision Agriculture Sustainability

PheroSyn gets boost to develop novel pheromones

PheroSyn, the company spun-out from Rothamsted Research to develop and produce novel pheromones, has been awarded part of Innovate UK’s £134 million Sustainable Innovation Fund (SIF) to help development of its new pest insect pheromones. The funds will be used in a project to optimise sustainable green chemistry routes for the production of two high […]

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Agriculture FoodTech Plant-based Foods Vegan

Chickpea protein startup InnovoPro raised funds from Rabobank

InnovoPro, a developer of plant-based protein ingredients, has raised second, $3 million funding round, which will bring the company’s total capital raised to $18 million. The round, which was originally announced in April, was led by Jerusalem Venture Partners, with participation from European foodtech fund CPT Capital, iAngels, and Swiss retail giant Migros. The startup […]